Discover Gemma, the new rooftop restaurant and bar at Waldorf Astoria Beverly Hills, blending elevated Italian flavors, panoramic views, and luxury cocktail culture in Los Angeles.

Vue Rooftop consumes the 12th floor of the Hilton Garden Inn Downtown University. Its menu showcases an enticing blend of seasonal ingredients and creative dishes. Paired with panoramic views of the Iowa City skyline, Vue Rooftop delivers an impressive dining experience.

A historic setting, lively atmosphere, and exceptional food and wine set the stage, but the finishing touch is its people—dedicated staff, trusted purveyors, and supportive friends and suppliers. The restaurant is guided by the Sun Valley’s finest team.

Tide Room at Ashore Oceanfront Hotel in Ocean City, Maryland, is an award-winning oceanfront restaurant and cocktail bar. With breathtaking water views, it features both indoor and outdoor dining, an upscale coastal atmosphere, and a menu focused on fresh seafood.

The London, A Luxury Collection Hotel, New York City reopens in Midtown Manhattan with expansive suites, refined design, and elevated dining near Central Park and Rockefeller Center.

Is Fiorentini in Rutherford, NJ worth it? Discover why this Italian restaurant is trending, what to order, and why locals say it’s a must-visit spot.

Discover how to experience wellness and retreat tourism in 2026, from luxury wellness retreats and yoga retreats to spa getaways, detox programs, and holistic healing travel.

Discover Casa Mani Resort Napa Valley, Curio Collection by Hilton—203 rooms, BOA Steakhouse, spa, pool, and elevated wine country luxury in downtown Napa.

Six Senses London debuts at The Whiteley, blending historic architecture with cutting-edge wellness, sustainable design, and refined dining in one of 2026’s most anticipated luxury hotel openings.

The Skirvin Hilton Oklahoma City unveils a $22M renovation—reimagined rooms, new dining by a James Beard-winning chef, and restored historic grandeur.

Europe's new border delays, ESTA fee hikes, the Waldorf Astoria opening opposite Buckingham Palace, Six Senses Milan, and more — every major travel change confirmed for 2026.

First look at the Waldorf Astoria London Admiralty Arch opening July 2026. Inside London’s most anticipated luxury hotel with Buckingham Palace views, Michelin chefs Clare Smyth & Daniel Boulud, and 100 ultra-luxury rooms in a historic Grade I landmark.

A centuries-old Maltese home has been quietly reborn into one of the Mediterranean’s most intimate new stays. Casa Bonavita, now open in Attard, blends heritage architecture, layered design, and a deeply personal vision of hospitality into a boutique retreat.

The St. Regis Budapest debuts inside the iconic Klotild Palace, blending historic grandeur with modern luxury, elevated dining, signature rituals, and refined suites in the heart of the city.

Conrad Athens The Ilisian debuts with 278 rooms, nine restaurants, the city’s largest outdoor pool, and a transformed luxury experience in central Athens.

The Ritz-Carlton Yacht Collection unveils the Ginori Terrace aboard Evrima—an elevated Italian-inspired dining and design experience redefining luxury cruising.

Discover The Derby London City, Curio Collection by Hilton—234 rooms, skyline suites, Rycrofte’s dining, and refined British design in London’s financial district.

Inside Alchemy by Loews — the immersive new cocktail program at Loews Miami Beach and Loews Coral Gables. Botanical ingredients, artisanal mixology, and multi-sensory bar design reviewed by our editors.

Meet the Chef: Executive Chef Théo Goupil on Salt & The Cellar by Akira Back at ette Hotel in Orlando. A bold new dining experience blending Korean-American technique with Florida's finest ingredients.