Cranelli’s in Lone Tree, Colorado: Meet the Chef
Meet the Chef: Cranelli’s in Lone Tree, Colorado
We sat down with Executive Chef Jimmy Crane of Cranelli’s Italian Restaurant in Lone Tree, Colorado. Step inside Jimmy and Lasinda’s welcoming, family-run restaurant and savor signature favorites such as lasagna, linguine with clams, or their house Italian margarita. Don’t miss the tranquil, cozy patio seating for a relaxed meal.
Cranelli’s in Lone Tree, Colorado: Meet the Chef
Tell us about what your morning routine looks like, and how you like to end your day?
I love to get my Workout in, and my AG1 shake to start my day! I end with chilling out with my wife watching our favorite Netflix or Hulu show.
Do you have any awards or achievements you’d like to mention?
We received the “Large Business Award” from South Metro Denver Chamber several months ago. We just entered our 13-year anniversary on December 26th.
Do you have a favorite chef that you look up to and what advice would you give to aspiring chefs?
Jamie Oliver and Ina Garten (Barefoot Contessa). The best advice would be to work in a kitchen for at least a year, before you spend thousands on culinary school.
Cranelli’s in Lone Tree, Colorado: Meet the Chef
What do you typically cook at home?
I enjoy my Fit Foods which are portion-controlled meals, but when I cook, I love to create stews and make my wife’s favorite Aglio e Olio.
What’s a food trend that you’re loving right now and why?
A fusion of Mexican and Italian. There are so many directions to go in.
Cranelli’s in Lone Tree, Colorado: Meet the Chef
What’s the strangest food combination you’ve ever tried? And, did you like it?
That would be tuna fish casserole.
What drink do you enjoy most?
Espresso drinks and energy drinks, but I do drink a lot of water as well.
Cranelli’s in Lone Tree, Colorado: Meet the Chef
What’s your Instagram so readers can follow you?
Cranelli’s in Lone Tree, Colorado: Meet the Chef
Why should readers visit Cranelli’s in Lone Tree, Colorado?
It’s about more than just the meal… Service and food are the foundation of everything we do! We are family-owned and operated, with a team that genuinely cares about your experience. We want you to feel like you are walking into our home. We have a certain vibe that you feel the minute you walk in! Energetic, warm and soulful with a ton of laughter! The heart is in the service, but the soul is in the kitchen! We are a scratch-made kitchen and what we don’t make, we source locally. We offer a half and full size for our pastas; our menu respects the appetite of our guests and their palate. Between our pet-friendly, heated-enclosed patio and our hands-on approach, it’s the kind of place where memories are made and cherished!
