The Rome EDITION Redefines Luxury in Italy With Sleek Bars, a Rooftop Lounge and Pool, a Show-Kitchen Restaurant, and Stunning Courtyard Garden

The circa-1940s former bank is a striking example of rationalist style with its stunning central staircase of rare Cipollino marble from the quarries of Apuane. Rome is a city obsessed with its food, so EDITION took great care in choosing a chef that embodies the city.

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St. Regis Hotels and Resorts in Asia Pacific Rolls Out Glamorous “House of Celebration” to Revel in With Each New Season From Summer to Winter

Just like haute couture runways, the House of Celebration defines a unique theme for each of the four seasons with limited-edition cultural, fashion, and dining experiences that highlight St. Regis’ beloved rituals.

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This Summer the St. Regis Bora Bora Resort and Hôtel de Crillon Paris Collaborate for the First in a Series of One-Of-A-Kind Culinary Experiences Where the Cuisine of France and French Polynesia Fête

This food and wine fête celebrates French and French Polynesian cuisine with fine wines and an “Upside Down Menu” night at the resort’s Lagoon by Jean-Georges Restaurant where wines are selected with Xavier Thuizat and then served with "food pairings” curated by Chefs Campanella and Nguyen. 

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From Sipping Mezcal With Aaron Paul to Attending an Exclusive Yacht Weekend in Mallorca, You Can Access Limited-Edition Experiences With Marriott Bonvoy Moments: Where 1 Point = 1 Epic Experience

Marriott International’s loyalty program, Marriott Bonvoy, is giving its members access to limited-edition epic experiences for a single loyalty point with new One Point Moment Drops through Marriott Bonvoy Moments.

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