We sat down with Executive Chef Sonia Salazar of Te Amo Tequila Bar, Barracuda Bistro & Bar and 80 PROOF American Kitchen & Bar in New Haven, Connecticut. They are known for their amazing happy hours and a party vibe on any given day or night. You can visit all 3 locations just by hopping down the block.

Washington, Connecticut, situated in the heart of Litchfield County, transforms into a quintessential New England autumn destination each fall. With its rolling hills, vibrant foliage, and charming small-town vibe, it’s a perfect spot for leaf-peepers, foodies, and those seeking a cozy getaway. Here’s why you should plan a trip to Washington this fall, along with the best places to eat and stay.

We sat down with Kevin and Angela Sinnott of The Family Brick Oven Pizza Truck in Connecticut. Pizza offers a flexible canvas that caters to all flavor preferences. For those who haven't yet tasted thin-crust, wood-fired pizza featuring an ideal char and fresh, high-quality ingredients, the Family Pizza Oven pizza truck is an essential experience.

We sat down with Executive Chef Zachary Shuman of Butchers & Bakers in Farmington, Connecticut. The menu features made-from-scratch new American fare prepared with fresh, seasonal ingredients, sourced locally whenever possible. Butchers & Bakers isn’t just the name, it’s who they are. Their team of bakers prepares fresh breads, rolls and pastries each day. Great ingredients make great food.

Just 30 miles from New York City — Stamford offers visitors the perfect blend of urbanity and tranquility along the scenic coastline of Connecticut. With its charming historic districts, vibrant arts scene, and picturesque waterfront, Stamford offers a delightful blend of history, culture, and natural beauty. These are the best reasons to visit Stamford, Connecticut.

We sat down with Executive Chef Julio Genao of PRIME: An American Kitchen & Bar in Stamford, Connecticut. Defined by both innovative departures and classic dishes, PRIME offers a curated raw bar, world-class sushi and USDA Prime 35-day dry aged beef paired with enhancements, as well as classic steakhouse side dishes and fantastic modern creations.

Situated along the picturesque shores of Long Island Sound — Old Saybrook, Connecticut invites you to visit with a harmonious blend of sights and activities that make it a must-visit destination. Saybrook Point promises an unforgettable experience in the heart of this charming New England town. These are the best reasons to visit Old Saybrook, Connecticut.

We sat down with Executive Chef Jeffrey Renkl of Fresh Salt at Saybrook Point Resort & Marina in Old Saybrook, Connecticut.

Surrounded by fine, handcrafted furniture, unique decorative details, and surprising pops of art at every turn, you'll instantly feel that you're experiencing something special at Delamar Hotel Southport, Connecticut.

One of Connecticut's most vibrant and charming towns—West Hartford offers a mix of historical landmarks, downtown shopping squares and an eclectic dining scene. West Hartford is a foodie’s paradise, with restaurants influenced by a wide array of cuisines. This trendy town offers suburban living with big city perks.

We sat down with Executive Chef Tim East of Union Kitchen in West Hartford, Connecticut.

The city meets the country in this sophisticated region of Connecticut. Since 1641, the nation’s best and brightest have been calling Stamford, Connecticut their home, and for good reason.

We sat down with Executive Chef Brad Stewart of Flinders Lane Kitchen & Bar in Stamford, Connecticut.

Foxwoods Resort Casino is the premier resort destination in the Northeast. As the largest resort casino in North America, Foxwoods offers a vast array of gaming in seven casinos, luxury four-diamond hotels, restaurants from haute cuisine to casual, world-renowned spas, award-winning golf and exclusive high-end retailers.