MEET THE CHEF: Mattia Agazzi of Gucci Osteria da Massimo Bottura in Beverly Hills, California

We sat down with Executive Chef Mattia Agazzi of Michelin-starred Gucci Osteria da Massimo Bottura in Beverly Hills, California — the LA outpost of the Florence flagship. From the Lombardy region, Mattia Agazzi uses only the finest Italian produce, which he playfully interprets through his own stories, moods and dreams, day by day, plate by plate.