James Beard Award-winning chef Mashama Bailey joins Signia by Hilton Savannah as chef partner, bringing her acclaimed Lowcountry cuisine and Southern storytelling to the luxury hotel.

Savannah’s historic streets, moss-covered trees, and relaxed pace are driving a surge in travel interest.

Savannah, Georgia, with its moss-draped oaks, historic squares, and Lowcountry cuisine, is a dreamy destination for a 24-hour getaway. This coastal city blends old-world elegance with vibrant culture, offering a taste of the South in a compact, walkable package. Its walkable historic core, coastal access, and rich food scene make it a top pick for a quick Southern getaway.

Savannah oozes charm, history, and a slow Southern rhythm that invites you to unwind and stay awhile. With its moss-draped trees and cobblestone streets, this city makes every step feel like a storybook stroll.

Nestled along the banks of the Savannah River — Savannah, Georgia stands as a timeless testament to Southern charm, elegance, and history. With its cobblestone streets, moss-draped oaks, and antebellum architecture, Savannah exudes an air of grace and sophistication that captivates visitors from near and far. Here's why a journey to Savannah is an enchanting exploration of the American South.

We sat down with Executive Chef Javi Hernandez of Rhett at The Alida Hotel in Savannah, Georgia.