We sat down with Executive Chef Sam Helmke of Paper Tiger in Portland, Maine. Paper Tiger is an innovative culinary establishment that brings together the best of diverse dining experiences. Inspired by traditional fast food, oyster bars, and late-night Chinese restaurants, this Old Port restaurant combines casual dining with an adventurous twist.

We sat down with Executive Chef David Brown of Sea Glass at Inn by the Sea, in Cape Elizabeth, Maine.

There’s something magical about Bar Harbor, Maine. A legendary vacation destination on Mount Desert Island and gateway to Acadia National Park, it possesses a rich history and culture unlike any other in New England.