First Look: Jeddah EDITION Debuts, Reflecting a New Era of Societal Diversification for the Kingdom of Saudi Arabia

Qatar Airways

Saudi Arabia aims to modernize society with Vision 2030. EDITION Hotels opens in Jeddah, showcasing the city's spirit. The debut aligns with Saudi Arabia's transformation goals. The Jeddah EDITION represents diversification and growth, reflecting the city's rich history. Jeddah embraces uniqueness, blending tradition with modernity. EDITION's arrival symbolizes a new beginning in this dynamic city.

new EDITION Hotel Jeddah Review s

Image Courtesy: EDITION Hotels

The Jeddah EDITION in Saudi Arabia symbolizes the country's progress with a mix of cultures and new ideas. It redefines hospitality with gardens, tall palm trees, and unique design. This hotel by EDITION and Yabu Pushelberg features 52 rooms, 11 suites, Penthouses, a rooftop pool, spa, gym, lounges, and a restaurant curated by chef Cédric Vongerichten.

The Jeddah EDITION in Saudi Arabia is a luxurious urban resort located on the Jeddah Corniche by the Red Sea. It's near the Jeddah Art Promenade and a short drive from attractions like Al-Balad and The Red Sea Mall. Positioned next to the Saudi Arabian Grand Prix Circuit and Jeddah Yacht Club, the hotel is designed like a super yacht. At night, the Marina becomes a hub for dining and shopping.

At EDITION hotels, the lobby is the lively center with a special scent. There's a big orange art piece by Vincent Leroy inspired by Jeddah's sunrises and sunsets, adding a warm glow to the white walls and travertine.

The Lobby Lounge next to the lobby has bright natural light and a welcoming atmosphere. It features large golden paintings by artist John Jackson that reflect the changing daylight, inspired by Saudi Arabian culture and Jeddah's sunsets. The space is elegantly furnished with curvy sofas, modern tables, and white chairs around marble coffee tables. The hotel's main restaurant, Maritime, offers a blend of French and Asian cuisine by chef Cédric Vongerichten, who is a top young chef recognized by Zagat. Chef Cédric has trained in famous kitchens worldwide, following in the footsteps of his renowned father, Jean-Georges Vongerichten.

Maritime restaurant serves Asian and Arabian fusion dishes, emphasizing spice for rich flavors. Enjoy shrimp dumplings, Saffron Spritz drink, and elegant decor with private dining rooms and a show kitchen. The restaurant features plush velvet seating, walnut tables, and a picturesque terrace overlooking the Red Sea with olive trees and bougainvillea-covered pergolas.

 
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