We sat down with Culinary Director Chris Flint of The Elderberry House at Château du Sureau, Relais & Châteaux, in Oakhurst, California.

Featuring Auberge Saint-Antoine, Relais & Châteaux, Québec City, Québec, Canada

Fall under the spell of Québec City’s charm within the only walled city north of Mexico. Strolling the streets of Old Québec is like journeying back in time.